December 22, 2022
Is Jack Frost nipping at your nose? To grill during our chilly Pennsylvania winters, one needs to be safe, prepared and smart. Nicholas Meat, a family-owned beef processing plant in Loganton, Penn., shares some suggestions so you can savor that hot hot-off-the-grill flavor, no matter the season.
December 29, 2021
Just a year ago, the Nicholas Meat Sustainable Resource Facility (SRF) site was covered in trees and grass and the company was awaiting approval of its National Pollutant Discharge Elimination Systems (NPEDES) permit. Today, the 40-plus acre SRF site, located across Hwy. 80 from the Nicholas Meat facility, is transformed into an active construction site that will be home to an innovative and comprehensive environmental management system.
August 16, 2021
LOGANTON, PA. (Aug. 16, 2021) — Nicholas Meat LLC has selected Quandel Construction Group, Inc. (Quandel) as the construction management firm to oversee the development of its industry-leading Sustainable Resource Facility (SRF), an innovative and ...
May 26, 2021
Thank you for your interest in Nicholas Meat LLC. We were very excited to host a groundbreaking event celebrating the first dig for our Sustainable Resource Facility. Links to multiple resources including a news release, ...
March 3, 2021
LOGANTON, PA. (March 3, 2021) – Warmer weather means Nicholas Meat LLC is reopening. With snow melting, Nicholas Meat can now apply food processing residuals (FPR) on open fields and thus reopen, even if on ...
February 22, 2021
LOGANTON, PA. (February 22, 2021) – Nicholas Meat LLC, a family-owned business, has no alternative but to temporarily shut down its plant operations at the end of the day Tues., Feb. 23, because of a ...
January 7, 2021
If you’ve driven by Nicholas Meat in the past couple of months, you’ve likely seen our new entrance that doubles as a state-of-the-art medical screening facility. Inside this facility is advanced technology including touchless entry/exit, ...
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