It was more than five years in the making, but on May 26, 2021, Nicholas Meat officially broke ground on its Sustainable Resource Facility (SRF). The event, attended by 60 people, including Pennsylvania Secretary of Agriculture Russell C. Redding and U.S. Congressman Fred Keller (PA-12), celebrated the innovative and comprehensive environmental management system that will allow Nicholas Meat to reuse water, reduce dependence on land application, manage odor, and generate green energy from biogas.

• A highlight video of the day can be viewed on YouTube.
• The entire event program can be seen here. 
• To learn more the groundbreaking of the Sustainable Resource Facility.